Bizerba SE 12
The heavy-duty precision slicer, ideal for bulky and heavy material such as mortadella, ham, beef olives, firm-textured vegetables and bread.
Description
Modern anodized housing. All parts that come into contact with food are made of
high-grade anodized aluminium.
Carriage with large surface area for product. Internal carriage guide. Guard
plate with detachable remnant holder. Add-on sharpener.
First-class hollow ground blade retains its edge well. Hard chromium-plated. High
slicing performance guaranteed and good slicing quality ensured by additional
gripper.
Continuously variable slice thickness (0 - 24 mm). Blade diameter 330
mm.
Single or three-phase AC motor with special belt drive for blade, low noise and
maintenance free.
Simple to clean thanks to easily detachable remnant holder, blade cover and tilting carriage in any position.
Safeguard for slice thickness setting below 0" with carriage swung up.
Sealed on/off switch. 150 mm broad hand guard on back of carriage.
The slicer has been approved for safety and hygiene according to EC Machines
Directive 89/392/EEC by an accredited test laboratory under registered design test
No. 96058 and GS safety test No. 96057. The EC Declaration of Conformity contained
in the operating manual verifies compliance with the regulations.
Options:
- Cheese blade (Teflon coated) instead of standard blade
For more information about this and other Bizerba products, check the Bizerba website. |